Rating of the best professional electric boilers for 2020

Rating of the best professional electric boilers for 2020

Boiled water is in demand everywhere: in industrial food enterprises, in trade, public catering establishments, preschool and school institutions. For continuous heating of water, special devices are used - industrial electric boilers. They can have different shapes, technical parameters, composition, which determines their price segment.

There is a huge number of companies on the sales market offering their products, so it is not always easy to determine which company has the best product. In this regard, the attention is presented to an overview of domestic and foreign professional electric boilers, which for 2020 are considered the best of their kind. The list is made up of budget, medium and premium installations.

General information about the product - selection criteria

An electric boiler is a device that is endowed with two components: a generator and a storage device. Each of the parts is equipped with its own heating elements. The types of installations are classified according to several criteria: design nuances, direct purpose, technical features. In each category there is something that should be paid special attention to, this will help in the future to make the right choice.

Product classification (what are the boilers)

Industrial boilers are divided into two main classes, depending on the water supply: bulk and flow-through. The first involves manual pouring of water into the tank, the second - automatic (requires simultaneous connection to the network and water supply). There are liquid-type models that involve connection to a water supply system - the third type (combined).

According to their purpose, all units perform two functions: they bring the water to a boil and maintain the set temperature in the future. However, the volume of the boiler depends on the area in which the apparatus will be used. For example, if the tank is small, then it can be bought for small establishments: cafes, bars.

Photo - "Professional kitchen"

Connecting to the network: there are two options - 380 V and 220 V.Productive installations, let's say, for industrial enterprises, require a special connection. Standard units are connected immediately, without the intervention of a specialist, provided that they are of the bulk type.

Recommendations! Before putting the unit into operation, it is necessary to study the instructions.

By the material of the product: metal, semi-metal. Undoubtedly, all products are made of food grade stainless steel, but for safety, all handles and supports are made of heat-resistant plastic that does not heat up. Lids on filling machines can be metal or glass. In beautiful design models, plastic plays the role of decor and can occupy almost half of the entire area of ​​the frame.

By control method: mechanical, semi-mechanical, electronic, automatic.

Mechanical models allow you to regulate and set the temperature you need, but require control of the water level (some products). Semi-mechanical units simplify the task: the presence of indicators indicates a lack of water. Fully automated specimens require only a starting start, they have one temperature regime, and they support it. Such machines are used in industrial food enterprises. Electronic models are one of the most expensive on the market in comparison with other representatives. They are equipped with a display, buttons for setting.

Tips for choosing

When asked how to choose a boiler, many are confused. Before buying, you need to make a small plan in your head, and if necessary, leading questions for consultants that will help you not to make mistakes when choosing.

Main criteria:

  • spaciousness;
  • installation method;
  • type of control;
  • power consumption;
  • which company is better;
  • place of purchase.

Note! no need to confuse the useful volume of the boiler from the total. In the operating manual, it should be written how and how much water can be poured and received at the outlet at a time. Therefore, if the instructions state that the capacity is 7 liters, then the useful volume of 6-6.5 liters will be (most likely). That is, technology tends to retain a certain amount of liquid, which affects the useful indicator.

Purchase of equipment - where to buy an industrial electric boiler

According to buyers, any large-scale purchase (expensive) must be purchased in official stores. The advantage lies in the direct contact of the client with the equipment: it is possible to independently examine the equipment for defects, the accuracy of the operation of all functions (demonstration specimens), and evaluate the actual dimensions of the installation. In addition, a warranty card is always attached, and it is possible to pay for the goods in part (by installments) or at a discounted price.

In an online store, purchases are made due to the large assortment, affordable prices (the same product can cost differently on different platforms) and fast registration. You can order an online electric boiler by leaving a request on the website, calling or ordering a call back. In the first case, the operator will call back to confirm the order. There are also consultants on virtual platforms, and as soon as the client starts viewing a specific device, a window appears where you can conduct a dialogue with the seller.

Note! If in doubt, you can always watch video reviews on equipment, study customer reviews.

Payment when ordering equipment in a virtual store can be charged in three ways: in cash to the courier in the hands, transferring funds to a bank account according to the details, in cash or by card when receiving a parcel by mail.

Online orders always carry risks of getting low-quality equipment, so the main thing is that a warranty card is always attached to the product. This will allow the equipment to be returned or replaced.

Advice! Evaluate the benefits: a boiler on the website is cheap, but together with delivery it can be more expensive than buying in a specialized store.

Rating of high-quality professional electric boilers for 2020 Russian-made

In Russia, not a single brand has been created for the production of thermal equipment of this series. The product range is renowned for its simplicity, reliability and low cost. Domestic firms strive to make quality goods at an affordable price for anyone. The best representatives are:

  • "Cascade";
  • Thermal;
  • "Atesi".

Model "KNE-50 / 100B" from the "Kaskad" company

Purpose: for professional use in catering establishments, in kindergartens, schools, medical institutions, etc.

Features: several operating modes, a remote control unit, a high level of safety during operation.

Description of the appearance: a metal cylinder with a lid on which there is a round handle for lifting. The frame is equipped with a drain valve (mechanical float), a remote waterproof control panel for automation (complete with a cable and a Euro connector) Plastic legs are attached to the bottom of the structure, which provide it with additional stability.

"KNE-50 / 100B" from the "Kaskad" company on the table

Specifications:

A type:electric
Dimensions (centimeters):37/32/57
Nominal volume:3.5 liters
Boiler vessel:for 3 liters
Net weight:10 kg 500 g
Operating pressure:0.05-0.6 Mpa
Installation:tabletop
Voltage:380 V
Power:6000/9000 W
Frequency:50 Hz
Performance:50/100 liters per hour
Water heating time:up to 3-5 minutes
Material:plastic, food grade stainless steel 12X18H10T
Colour:silver
By price:12300 rubles
Cascade KNE-50 / 100B
Advantages:
  • heats the liquid quickly;
  • powerful;
  • classic version;
  • remote control panel;
  • value for money.
Disadvantages:
  • small volume.

Model "KEND-50-03" from the firm "Thermal"

Purpose: for heating water.

Features: it has constantly hot water of high temperature, capacious, reliable.

Professional electric cylindrical boiler with built-in control system. There is a start button and indicator lights. The drain valve has a plastic lever for draining the boiling water. The lid is equipped with a round black plastic handle.

Scope of application: catering establishments, kindergartens, mini-cafes, snack bars.

"KEND-50-03" from the firm "Thermal", appearance

Specifications:

Control type:electromechanical
Size (centimeters):30,2/40/51,7
Volume:7 l 800 ml
Weight:10 Kg
Performance:50 l / h
Warm-up time:12 minutes
Mains voltage:380 V
Power:6000 watts
Warm-up time:12 minutes
Housing:polished stainless steel, plastic
Colour:silver
Average price:16,000 rubles
Thermal KEND-50-03
Advantages:
  • constantly maintains a high water temperature;
  • the product is irreplaceable when you turn off hot water;
  • compact;
  • reliable;
  • simple and convenient operation.
Disadvantages:
  • not identified.

Model "Samson KNE-12-01" from "Atesi"

Purpose: for catering establishments.

Features: digital indication of the boiling water temperature, emergency drain, the presence of a drip tray that prevents boiling water from getting on the tabletop.

Professional rectangular apparatus with a cup holder located under the drain tap, equipped with plastic feet and a built-in display. The boiling water generator brings raw water up to 100 degrees, and with the help of the function "setting the boiling water temperature", it automatically maintains the set numerical values.

Application: for catering establishments, cafes, restaurants.

Note! If the automation fails, raw water is discharged into the sewer. The unit consists of two parts: a generator and a storage. Each module has its own heating element - heating element.

"Samson KNE-12-01" from "Atesi", front view

Specifications:

A type:flowing
Size (centimeters):38/52,5/70
Useful volume:12 liters
Net weight:27 kg
Installation method:desktop
Performance:55.5 l / h
Mains voltage:220 V
Power consumption:3200 Wt
Temperature control:80-99 degrees
Material:stainless steel, plastic
Cups per hour:185 pcs.
How much is:73500 rubles
Atesi Samson KNE-12-01
Advantages:
  • ergonomic shape;
  • functional;
  • high-performance;
  • small-sized.
Disadvantages:
  • expensive.

Rating of the best professional electric boilers for 2020 Chinese-made

This category includes heating equipment of modern design, good technical base at an affordable price. Due to the non-standard configuration of the case and an individual control system, the price range can vary in different price segments. Best manufacturers for the current year:

  • "Hurakan";
  • "Airhot";
  • "GASTRORAG".

Model "HKN-HVD25" from the firm "Hurakan"

Purpose: for catering.

Features: automatic control of water level and temperature, heating control.

The boiler is cylindrical. Parts in contact with water are made of corrosion-resistant metal. The holders on the sides of the frame, the lower part of the device and the handle on the lid, the drain valve and the thermometer holders are made of durable black plastic. Glass lid with a steam hole. The bottom is equipped with small feet that provide better stability to the product. There are two indicator lights, a temperature rotary switch and a water fill level.

Scope of use: street trade, catering establishments.

HKN-HVD25 from Hurakan, not connected to the network

Specifications:

Water supply type:jellied
Dimensions (centimeters):31,5/31,5/54
Useful volume:15 liters
Net weight:4 kg 700 ml
Installation method:desktop
Temperature range:30-110 degrees
Mains voltage:220 V
Power:2000 watts
performance:25/50 l / min
Material:plastic, glass, food grade stainless steel
Guarantee period:6 months
Average amount per item:4500 rubles
Hurakan HKN-HVD25
Advantages:
  • stylish appearance;
  • comfortable handles;
  • simple control;
  • inexpensive;
  • productive.
Disadvantages:
  • not identified.

Model "CWB-35" from "Airhot"

Appointment: for cafes, restaurants, bars.

Continuous food processing equipment that requires connection to the network and water supply at the same time. It is equipped with a built-in control panel with LED display, a drain cock and a drainage shelf for a glass (cup). Small plastic legs are mounted in the bottom of the frame. The shape of the apparatus is rectangular, vertical installation. Due to this, it significantly saves space in the kitchen.

Features: autonomous control of water level and temperature, temperature control and other indicators, reliable assembly.

"CWB-35" from "Airhot" in operating mode

Specifications:

Water supply type:flowing
Parameters (centimeters):28,5/68,5/18,5
Capacity:10 l 800 ml
Net weight:6 kg 300 g
Installation method:desktop
Control:digital
Mains voltage:220 V
Power:2500 Wt
Performance:35 l / h
Colour:silver
Outlet pressure:50-400 kPa
Material:high quality stainless steel
Cost:15200 rubles
Airhot CWB-35
Advantages:
  • takes up little space;
  • stylish design;
  • value for money;
  • multifunctional;
  • simple control.
Disadvantages:
  • not identified.

Model "DK-280" from the firm "GASTRORAG"

Purpose: for catering establishments, where it is important to continuously receive boiling water in large quantities and the speed of draining boiling water.

Features: cold and hot water never mix, high performance, electronic control, two taps.

Technique of continuous action rectangular shape with electronic control, completely made of stainless food grade AISI 304 steel with double walls and thermal insulation. Temperature indicators are displayed, there is a step-by-step heating of the liquid, autonomous maintenance of the water temperature and monitoring of its level. There is a self-diagnosis function.

Note! Levers on taps are plastic.

DK-280 from GASTRORAG, front view

Specifications:

Filling type:flowing
Dimensions (centimeters):51/33/82
Volume:80 liters
Weight:25 Kg
Control:electronic
Number of taps:2 pcs.
Mains voltage:380 V
Power:9000 Wt
Simultaneous drainage of water is possible:up to 125 liters
Housing:stainless steel
By price:39800 rubles
GASTRORAG DK-280
Advantages:
  • does not rust;
  • quick setup and hot water supply;
  • performance at the highest level;
  • compact;
  • powerful;
  • modern design.
Disadvantages:
  • expensive.

The line of the best industrial electric boilers for 2020 from other foreign companies

The lineup in this category is famous for its excellent quality and high performance. The popularity of models depends on the country in which they are made and which brand they belong to. Top manufacturers:

  • Crem International;
  • Bravilor Bonamat;
  • "Animo".

Model "Coffee Queen HVA" from "Crem International"

Purpose: for heating and boiling water at catering establishments.

Features: attractive appearance, allows to put containers of large sizes under the tap, reliable operation, convenient use.

Ergonomically shaped installation, elongated type, with cup platform, trigger valve, control system (built-in) and small plastic supports. The frame is made of anti-corrosion metal, painted white, plastic parts in black. All elements that come into contact with water are of natural origin (not painted). The display shows the temperature of the water in the boiler. There are indicators of water level and its temperature.

Recommendations! A valve must be installed to shut off the water.

Coffee Queen HVA from Crem International, appearance

Specifications:

A type:flowing
Size (centimeters):22,5/41/50
Volume:7 l 500 ml
Net weight:9 kg 600 g
Installation method:desktop
Control:digital
Mains voltage:380 V
Power:6000 watts
Performance:18 l / h
Housing:stainless steel, plastic
Manufacturer country:Sweden
Guarantee period:1 year
Average cost:62,500 rubles
Crem International Coffee Queen HVA
Advantages:
  • modern design;
  • long service life;
  • boils quickly;
  • simple, convenient operation;
  • functional.
Disadvantages:
  • price.

Model "HW 10" from "Bravilor Bonamat"

Purpose: for public catering and trade enterprises, to heat water and further maintain it at a given temperature.

Features: the ability to connect to the water supply, automatic shutdown, simple use, the presence of a thermostat.

Rectangular unit with plastic supports, round, tight-fitting removable lid for filling the reservoir with water, on / off button, drain cock and stand with drainage holes around the cup. There are indicators: switching on, water level, temperature. The model is widely used in small cafes, bars, restaurants.

HW 10 from Bravilor Bonamat, side view

Specifications:

A type:jellied
Dimensions (centimeters):20,5/35,5/48
Volume:2 liters
Net weight:5 kg 400 g
Installation:tabletop
Control method:mechanical
Voltage:220-230 V
Power consumption:2080 Wt
Performance:18 l / hour
Frequency:50/60 Hz
Housing:stainless steel + plastic
Manufacturer country:Netherlands
Guarantee:12 months
Cost:36500 rubles
Bravilor Bonamat HW 10
Advantages:
  • does not take up much space;
  • heats water quickly;
  • two types of water supply: manual / autonomous;
  • low energy consumption;
  • extended warranty period;
  • value for money.
Disadvantages:
  • small capacity.

Model "WKT 10N" from "Animo"

Purpose: for fast heating of water in catering establishments.

Features: protection against heating in the absence of water, control glass scale on the front side of the case, strength, performance.

Cylindrical tabletop unit with plastic athermal handles on both sides for easy portability. The frame is metal, equipped with small elastic supports in a circle, a rotary temperature regulator, a filling indicator and a lid with a round handle for removal. There is a start / stop toggle switch, an anti-drip tap with a calibration glass.

Note! This series is available in several displacements. The largest volume of the boiler is designed for 20 liters.

"WKT 10N" by "Animo", model design

Specifications:

Vendor code:29624
A type:bulk
Dimensions (centimeters):23/23/51
Boiler volume:for 10 liters
Weight:5 kg 400 g
Water heating time from +20 degrees to maximum temperature:17 minutes
Performance:30 l / h, cups - 168 pcs.
One-time drain:8 liters
Mains voltage:220 V
Power:3200 Wt
Temperature maintenance range:0-97 degrees
Housing:corrosion-resistant steel made in Sweden
Manufacturer country:Netherlands
Price in the middle segment:40800 rubles
Animo WKT 10N
Advantages:
  • functional;
  • comfortable design;
  • high-performance;
  • appearance;
  • long service life.
Disadvantages:
  • expensive.

Output

Popular models of industrial boilers for this year belong to the domestic and foreign assortment. The volume of the equipment varies from 2 to 80 liters, the price segment is from 4500 to 73,500 rubles. Installations are different in design, technical parameters, set of functions, so prices vary widely, especially when comparing Russian and foreign products. Nevertheless, which company is better to buy a boiler is a decision for the client.

Table - "Brand assortment of industrial electric boilers for 2020 - the best models"

Name:Brand:Filling type:Volume (liters):Average price (rubles):
"KNE-50 / 100B""Cascade"bulk3.512300
"KEND-50-03""Thermal"bulk7.816000
"Samson KNE-12-01""Atesi"flowing1273500
"HKN-HVD25""Hurakan"bulk154500
"CWB-35""Airhot"flowing10.815200
"DK-280""GASTRORAG"flowing8039800
"Coffee Queen HVA""Crem International"flowing7.562500
"HW 10""Bravilor Bonamat"bulk + flow236500
"WKT 10N""Animo"bulk1040800

Note! Inexpensive Russian-made units, if you take it in a general format. Most often there are boilers with a volume of 7 and 10 liters.

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