The best pastry shops in Rostov-on-Don 2020: where to order a cake

Cake is a real treat during the most pleasant moments in life. Any evening turns into a holiday if there is a delicious and sweet treat on the table. After all, the sweetness, selected for the occasion, as for a birthday, wedding, anniversary or corporate party, will leave indelible impressions and a lot of vivid emotions. We will tell you about where to order a cake in Rostov-on-Don below.

How to choose a cake?

A confectionery masterpiece, not bought in a supermarket, but made to order, will give the opportunity to fully display in the design all the individual preferences of the hero of the occasion, thereby raising the spirits of yourself and the guests.

Trendy cake designs

Fashionable pastries will help every sweet tooth to decide on the choice of a sweet masterpiece for the upcoming event. Previously, it was enough to decorate the cake with coconut, but today clever options such as mirror, chocolate, cream, velor coating, fondant, uncoated products and mini desserts have gained great popularity.

Velours

The velvet-coated cake is a real confectionery masterpiece. The base is covered with a thin layer that imitates the image of velor or velvet. The coating is created from milk, bitter, colored or white chocolate. By spraying with a special gun, the formed mixture is sprayed onto the finished cake. Such a beauty from the "pile" looks very unusual, without cracking when cutting.

Glaze

Mirror sheen, also called glaze, is ideal for pastries with a clear, sustained design. The mirror finish will look unusual on cakes with a minimum amount of decorative elements, while accentuating one main decoration.

Glazed cake can be used with any lettering that will not spread, retaining its impeccability until serving. Many people think that such sweetness is very fragile, but it does not crack, while fully embracing the shape of the dessert. For the convenience of separation, it is worthwhile to heat the knife before cutting.

Chocolate filling

The chocolate pouring technique is the opposite of a flawless mirror finish. This method uses a partial coating of the cake. The upper part of the confection consists of a thick layer of chocolate cream, and the sides are wrapped in dripping frozen chocolate. A similar dessert was taken from a catalog of overseas pastry shops, where you can use any color, from dark to pink.

Uncoated or "Naked Cake"

Uncoated products invented by European masters are very popular in the modern period. The idea quickly spread throughout the world due to its uniqueness and originality of design. A carefully prepared filling will give the cake an appetizing look, so pastry chefs do not cover the cake with cream, adding only flowers, berries or powdered sugar on top. Such desserts are very common at weddings in European countries.

Cream coating

The cream coating is familiar to every pastry chef and housewife as it is very docile and easy to prepare. Natural cream is whipped with a mixer, thereby forming a dense and soft consistency, which allows pastry masters to perform various gradients, flower decors, and also cover the cake with careless strokes or an even layer.

The cream tastes good to almost every sweet tooth, in contrast to other coatings, such as mastic. This creamy coating design is perfect for any celebration, from a family celebration to a wedding ceremony.

Fudge

The second obedient material after the cream is fondant, which is very reminiscent of milk toffee. Thanks to its bright juicy color and lightness in the design of the forms, the fondant cake turns out to be the most diverse and unusual. Basically, such a dessert is used for children's parties, since the soft texture allows you to accurately cover the most voluminous and unusual shapes.

Mini desserts

Mini cakes, cupcakes, cake pops and candy are very common among the English-speaking people, who give the birthday boy just such a dessert with one candle. For the first time, mini cakes were mentioned in the countries of America, where it looked like a cake with a jam filling. Later in the 20th century, the mini dessert was decorated with a rose made of cream.

Today, cupcakes have become more diverse and more interesting, providing the buyer with unusual design options. Cake pops can be ordered immediately with a box or stick, decorated with themed images, which will diversify any celebration and give the birthday person a good mood.

What cake to order for a holiday?

International Cake Day is July 20. The idea of ​​the celebration was the preservation of friendly relations and love among different peoples and countries, therefore on this day everyone goes to their neighbor with a delicious dessert made of fruits, chocolate, vanilla with one or more tiers.

However, in addition to the day of the sweet tooth, such a delicacy is the main symbol at other events, such as children's and corporate parties, weddings, birthdays, anniversaries and ordinary gatherings with family and friends.

Children holidays

The smallest cake was made by confectioners from Switzerland, which could be held with the pad of a finger. When creating the dessert, all confectionery canons were used. True, the fact that such a piece could not be full was not taken into account.

However, for little connoisseurs, it is worth preparing larger treats. After all, children will be able to appreciate the taste and design of sweet cakes. For children's holidays, such as birthday, first day at school, end of the school year or graduation, it is worth choosing unusual and fresh pastries. Various cupcakes, candies, cakes, macarons and other types of mini desserts will delight any little sweet tooth.

If the cake is large in size with a voluminous or simple design, you can take a biscuit or chocolate cakes with your favorite filling as a basis. Before going to the pastry shop, you should ask the birthday person about the appearance of the cake.

It can be a ball, a castle, a house, a typewriter, or a favorite book. In the design, you can use various flowers, berries, fruits, nuts, and you can also use mastic to create various objects and characters from cartoons or fairy tales. Such cakes will give an indelible impression on every child of different ages.

When making a children's cake, you should adhere to some criteria:

• if the child is only one year old, then the decoration of the cake should highlight the theme of the celebration, for example, it is worth decorating the dessert with a plate or an inscription of the unit, or, conversely, make the product in the image of the number of the year of the little birthday man;
• for an older baby, you can decorate the cake with your favorite color, complement with figures or an image;
• a dessert for a girl should be covered with cream or mastic of gentle tones, decorated with all kinds of bows, flowers, princesses or fairies;
• for a boy, the cake should have a more brutal character, that is, these are pistols, balls, cars or superheroes;
• confectionery with characters of interesting and famous cartoons that will appeal to children of different ages and gender remain a universal option.

The most important factor when choosing a cake for a children's party is quality and safety, so you should ask the pastry chef what ingredients will be included in the future cake.

Wedding

Previously, at the wedding ceremony, the bride's pies were considered the main attribute. It was the happy wives who had to cook the sweet delicacy, and the man had to bake.

Instead of a large cake, the French put small cakes on the table, but later the kisses and love of the newlyweds inspired the masters to combine small desserts into one large cake.

Today, the main delicacy that creates a festive atmosphere at a wedding is prepared in any form and from many tiers, which speaks of the chosen style of the event. Quite often, newlyweds choose a cake in the form of a tower or a heart.

Tips for choosing a wedding cake

• The basis

For a wedding dessert, a delicious and light biscuit is most suitable, which will add volume and airiness. True, difficulties may arise with this option, it may collapse due to the heavy weight of the tiers. For the lower level, it is better to prepare cakes from nuts and honey, and on the upper level, keep the biscuit version. Thanks to this combination, the cake will maintain its integrity throughout the entire celebration.

For a holiday, you can also choose the option with a stand, consisting of a central support and branched plates for each tier separately. In this case, you can use any base, both biscuit and honey. Such a design will give unusual and bright colors to the holiday.

Important! You should not choose puff pastry, shortcrust pastry and meringue cakes for weddings, as they crumble and do not hold.

• Filling

The most important thing in a wedding dessert is an unusual filling like custard, boiled condensed milk, sour cream, cream, yogurt or chocolate. In order not to make mistakes when choosing, it is worth considering the preferences of guests and heroes of the occasion.

The best option is a separate filling for each tier to diversify the dessert and please the guests. This is a very good idea, but there is no guarantee that everyone will get their favorite piece.

Important! You should not use light fillings like mousse, jelly, meringue or soufflé in the lower tier so that the product does not collapse.

• Tiers

Most newlyweds prefer tiered cakes for their wedding ceremony. Of course, such a masterpiece will not leave indifferent both heroes of the occasion and guests, but it is not suitable for a modest event. After all, most of the cake will remain intact. The best choice will be a one-tier dessert richly decorated with flowers and berries.

The product can have various shapes, like the classic round version, or in the form of a heart, square and polyhedron. This is suitable for both single and multi-tier cake.

• Decoration

The most classic option is a wedding cake coated with an even layer of cream. Tiers can be decorated with figures or a uniform mastic surface.

You can use the Naked Cake sample, which is a "naked cake", which can be accentuated with decorations.

True, you can also use in the decor of a wedding treat:

• patterns and flowers from cream;
• live flower plants;
• decorative mastic elements;
• purchased figures of birds and newlyweds;
• edible lace, beads, bows and ribbons;
• decor from berries, fruits and nuts.

Anniversary and birthday

The most important criterion when choosing a cake for an anniversary or birthday is the birthday person's taste. Dessert can be made from hearty chocolate cakes, airy sponge cake, tender meringue, or a base soaked in rum or cognac. The skill of the pastry chefs will allow you to create any masterpiece for a variety of preferences.

The cake can be made in the form of a classic circle and square. However, the importance of the celebration will be emphasized by the form of the anniversary date. A dessert for the female half will look unusual: a hat, a bag, a heart, or boxes decorated with flowers or berries. For men, cakes decorated like a purse, car, brandy or car number are suitable.

Corporate party

It is considered a bright tradition in every company or firm to celebrate important dates with a delicious cake. A sweet treat is made according to the individual preferences of customers.

An unusual cake design will add originality to the event. For example, the design can be chosen depending on the occasion, such as New Year, February 23, March 8 or the birthday of the company.

An unusual gift will be if you depict a logo or an image of the company on the cake using a photo printer. Dessert in the form of an interesting shape, like an order, a star, a purse, a suitcase or a piggy bank, will be no less original. This symbolizes the prosperity and fruitfulness of the company in future achievements.

The best pastry shops for ordering cakes in Rostov-on-Don in 2020

Confectionery "Golden Ear"

The confectionery, which has existed for over 50 years, has developed in the field of sweet desserts over the last decade. After all, delicious pastries, like buns, cakes, Easter cakes, pastries, can not only be ordered, but also found in famous supermarkets in the country.

The specialists of the confectionery "Zolotoy Kolos" are constantly improving their skills and professionalism, therefore in the confectionery catalog you can find both classic pastries of domestic times and new desserts of our time.

The institution takes orders for exclusive cakes that will not leave indifferent any small or large sweet tooth. The wide assortment will delight women and men with a romantic or fun nature. Confectioners will take into account the preferences of clients, making an unusual design of cakes for any occasion, from the New Year and ending with evening gatherings with the family.

In the catalog of the Zolotoy Kolos confectionery, you can buy a ready-made classic version of the cake, loved by many, or make an order for an individual design to surprise the birthday man of the celebration and invited guests.

In the pastry shop, you can taste unusual desserts, which were prepared by a team of masters according to the recipes of foreign colleagues from different countries. However, you can simply enjoy the unique cakes soaked in rolls, as well as various pastries with all kinds of fillings.

Many, thinking about cakes, remember exactly the confectionery "Golden Ear". The combination with an affordable price and delicious fresh baked goods won the hearts of many sweet tooths.

Average price: up to 500 rubles

Name	Confectionery "Golden Ear"
Address	Rostov-on-Don, Bolshaya Sadovaya 43, Leninsky district
Telephone	8 (863) 253-86-77, 8 (863) 240-90-48
Working hours	Mon-Sun: from 8:00 to 22:00
Delivery	there is
Official site	www.zolotoykolos.ru

• the skill of pastry chefs;
• a large selection of desserts;
• ordering an individual cake;
• unusual pastries according to foreign recipes;
• fresh and high quality products;
• affordable price;
• delivery.

• not.

Cafe-confectionery "Piccollo"

The interior, designed in gentle colors, exudes comfort and harmony. It is in the “Piccolo” cafe-confectionery that you can protect yourself from the city life with a cup of warm tea and a piece of delicious dessert. This is a great start to every day.

True, the uniqueness of the establishment is not only in the interesting design, but also in the unusual and exclusive assortment of desserts. Each cake or pastry is a real handmade art, where the talent and love of the masters are combined.

Under the leadership of Peter Boldyrev, the confectionery provides all kinds of products without artificial sweeteners and aromatic additives. All hygiene standards are observed, and cooking is strictly controlled, so desserts are always fresh and of high quality.

Unique baking recipes awaken childhood memories in everyone, give joy and good mood. At Piccolo confectionery, you can order original cakes for any event, from ultra-light and low-calorie sweets to cream cakes.

In the cafe-confectionery "Piccolo" you can enjoy your own pastries, take with you or order for desserts of large and small sizes, with chocolate and cream filling, with the addition of berries, fruits, nuts, as well as various muffins, pies and rolls.

Average price: 500 - 1000 rubles

Name	Cafe-confectionery "Piccollo"
Address	Rostov-on-Don, st. Pushkinskaya, 107
Telephone	8 (863) 255-96-31
Working hours	Mon-Sun: from 9:00 to 22:00
Delivery	not
Official site	vk.com/public49910055

• variety of desserts;
• the skill of pastry chefs;
• ordering original cakes;
• the presence of low-calorie sweets;
• freshness;
• quality.

• Disadvantages:

• high price.

Confectionery chain "Madame Meringue"

The confectionery has been operating since 2001, supplying confectionery and bakery products throughout Rostov-on-Don.

The assortment of the confectionery house includes over 100 varieties of pastries, these are classic and custom-made cakes, pasta, pastries, profiteroles, parfait, marshmallows, cheesecakes, chocolate figurines, handmade candies and oriental sweets.

The peculiarity of the manufacturer is the use of natural products, without the addition of any flavoring and aromatic additives. The skill of pastry chefs allows you to create masterpieces from sweet delicacies. Besides pastries, you can also enjoy fresh bread and rolls.

Today it has become popular to order the composition "CANDY BAR" for the holidays, which can be decorated in any color at the request of the heroes of the occasion.

The manufacturer provides a wide selection of custom-made desserts to decorate a sweet feast, such as:

• gummy treat - hand-made sweets based on fruit puree;
• sand baskets with nuts - crunchy sweetness filled with roasted almonds, hazelnuts, and walnuts;
• opera - a French recipe made from almond biscuit soaked in rum and coffee syrup;
• cake "Dream" - a combination of marzipan with chocolate filling, raisins and coconut flakes;
• gingerbread - a traditional sweet with a gorgeous icing;
• marshmallows - delicate and light marshmallows of different colors;
• macarons - cakes from a rainbow of unusual fillings and a palette of exotic.

When ordering a cake for an important celebration, you should look for your favorite option in the rich catalog of a pastry shop or suggest your preferences. Confectioners "Madame Meringue" will make an individual and original design of the product, as well as cook it with the customer's chosen filling. Of course, it is worth ordering the cake a week before the event.

Average price: up to 500 rubles

Name	Confectionery chain "Madame Meringue"
Address	Tekucheva street, 238/73 Voroshilovsky avenue, 33 avenue Selmash, 98/11 avenue Kosmonavtov, 37 avenue Kirovsky, 44 Mechnikova street, 114/134 avenue of the 40th anniversary of Victory, 180
Telephone	8 (961) 43-43-443
Working hours	Mon-Sun: 08:00 - 20:00
Delivery	there is
Official site	madambese.rf

• a huge assortment of desserts;
• handmade sweets;
• natural raw materials;
• fresh bakery;
• ordering an individual cake;
• varied composition "CANDY BAR";
• oriental sweets;
• affordable price;
• delivery.

• some products are lusciously sweet.

Cafe-confectionery "Pancho"

In the center of Rostov-on-Don, on Bolshaya Sadovaya Street, there is a cozy place where delicious desserts are sold for various consumers. Establishment "Pancho" was founded in 2003, and today you can visit a modern cafe-pastry shop with traditional cuisine and unique pastries known outside the city.

Sweet products are of high quality, freshness and unusual taste.Such a combination will delight any client who is a real connoisseur of Italian desserts, lush pastries and not too sugary delicacies.

Confectionery "Pancho" provides a wide range of cakes and pastries to order. Desserts are selected for each customer separately with an original design for children's parties, anniversaries, corporate parties, birthdays and weddings.

The assortment of the place is very rich, so there is always a choice for every taste. Some chocolate mini sculptures are a true masterpiece that you want to keep such beauty on the shelf without breaking a single piece. Such art is perfect for a gift to loved ones for any occasion.

Cafe-confectionery "Pancho" is a combination of a pleasant atmosphere, high quality and an acceptable price category. Departure services will allow you to deliver an order for any event.

Average price: 500-1000 rubles

Name	Cafe-confectionery "Pancho"
Address	Rostov-on-Don, Bolshaya Sadovaya 93, Leninsky district
Telephone	8 (960) 443-45-06, 8 (863) 270-07-10
Working hours	Mon-Sun: from 9:00 to 23:00
Delivery	there is
Official site	www.cafe-pancho.ru

• cozy interior;
• delicious pastries;
• various desserts;
• ordering an individual cake for any celebration;
• masterpieces from mini sculptures;
• high quality;
• affordable price of customized products;
• delivery.

• high prices of cakes for everyday use.

Coffee confectionery "Three Oreshka"

The Tri Oreshka coffee-confectionery is the dream of every sweet tooth. The cozy interior of the establishment beckons visitors to taste delicious and unique desserts.

In the catalog of the confectionery, you can find a rich assortment of pastries for any connoisseur: cakes with various fillings, airy meringues, a variety of cookies and handmade cakes.

In the confectionery "Tri Oreshka" you can order an individual cake or pastry pastry for family celebrations and holidays, where a team of craftsmen can fulfill the wishes of any customer. Cakes for little sweet tooth with cars, superheroes, dolls or for an older connoisseur - a delicacy with your favorite cream, filling and shape. In a word, it is a masterpiece. To save time and keep the product safe, the institution provides paid delivery services.

Name	Coffee-confectionery "Three Nuts"
Address	Rostov-on-Don, Chekhov prospect 52, 1st floor Kirovsky district
Telephone	8 (961)409-49-29
Working hours	Mon-Fri: 09: 00-22: 00; Sat-Sun: 10: 00-22: 00
Delivery	there is
Official site	instagram.com/3_oreshka_

• cozy cafe interior;
• rich assortment of desserts;
• ordering an individual cake for any celebration;
• a variety of children's cakes;
• delivery.

• paid delivery.

Cafe-confectionery "Italian quarter"

In the cafe-confectionery "Italian Quarter" of Rostov-on-Don, you can get real joy from the variety of delicious pastries and cakes. The brand's confectionery products are distinguished by the quality of preparation and professionalism of execution.

The splendor of the cakes and the sophistication of the cakes speak of the talent and skill of the chef and pastry team, whose desserts will delight every customer and guests of any celebration. After all, a custom-made cake from the Italian Quarter confectionery is an occasion to give your loved ones pleasant memories.

The institution has been actively engaged in the manufacture of confectionery products for over 10 years, such as various cakes, sour cream, pastries, cheesecakes, strudels and other delicacies.

The Italian Quarter cafe-confectionery specializes in the sale of desserts and pastries, as well as ordering the original version of the cakes. After making an order, you can include the whole range of preferences and your own imagination in order to get the best and most beautiful cake for a future event. The skill of the pastry chefs has been honed over the years, so they can easily fulfill any order with creativity and quality.

Average price: up to 500 rubles

Name	Cafe-confectionery "Italian quarter"
Address	Rostov-on-Don, Pushkinskaya street, 174, 1st floor Kirovsky district
Telephone	8 (863) 266-51-52
Working hours	Mon-Sun: from 10:00 to 21:00
Delivery	there is
Official site	ital-kvartal.ru

• the quality of confectionery;
• mastery of making desserts;
• rich choice;
• ordering an individual cake;
• creative execution.

• high price.

Output

In order to give brightness, joy and pleasant impressions to the birthday man and guests, leaving only good memories of the holiday, it is worth ordering an unusual cake from professionals.

Based on customer reviews, a list of the best pastry shops for custom-made cakes in Rostov-on-Don in 2020 has been compiled, where you can order an original and interesting dessert for the upcoming event.