Content

  1. What is an ice cream freezer
  2. Types of ice cream freezers
  3. Criterias of choice
  4. Rating of the best ice cream freezers for 2020
  5. Outcome

Rating of the best ice cream freezers for 2020

Rating of the best ice cream freezers for 2020

One of the favorite types of delicacies for children and adults is ice cream. Ice cream can be of different types, but most often you will find soft ice cream in a crispy waffle cone. To prepare such a delicacy, you must use a special technique - freezers. The rating of the best ice cream freezers for 2020 allows you to choose the right device and avoid possible mistakes when buying.

What is an ice cream freezer

When choosing a product, you need to understand what a freezer is. This is a special device that makes ice cream from dry mixes. The principle of operation of the device is to supply air, and the operation of the blades, which mix the mixture. The walls of the cylinder, where the ingredients are mixed, cools the product and transfers it to the ice cream container or dosed into prepared cups. Thus, the user can prepare the required amount of food in a short time. The low temperature in the cylinders keeps the finished product for a long time. The freezer can be of various sizes and designs.

Types of ice cream freezers

Freezers are most often used in catering facilities. Devices may differ in their characteristics. The following types of devices are distinguished:

  • devices for soft ice cream - this type of device is intended for the production of soft ice cream. Most often, such devices serve a portion of ice cream directly into a prepared cup or other container.
  • cocktail makers - this type of freezer is designed for making liquid ice cream that is served in the form of milkshakes. You can find models that can produce both ice cream and milkshakes. To do this, the user selects a different degree of density on the control panel.
  • devices for gelato. A feature of such devices is the need to store the finished product in special freezers; before use, the product is placed in a quick freezing chamber;
  • combined products - devices are designed for the simultaneous preparation of different types of products, including a roll.

Modern appliances come in various capacities and sizes. Therefore, each user individually approaches the choice of the required unit.

Criterias of choice

In order for the product to be useful for a long time, the following criteria must be considered when choosing:

  • bowl volume - this criterion is taken into account depending on the area of ​​use of the device. For places with a large flow of people, it is necessary to give preference to models with several containers for loading ingredients. Such models allow getting a large volume of the finished product in a short period of time.
  • device power - the productivity of the device depends on the power.
  • the presence of additional functions - such models allow you to simultaneously prepare different types of ice cream, it is also important that the device has a special container for storing finished products.
  • the presence of a sound signal is an important criterion for devices with automatic control.
  • availability of a warranty card - manufacturers who are confident in the quality of their goods provide a guarantee to their customers.

It is also important for commercial purposes that the freezer has the function of preparing several types of ice cream or milkshake.

Rating of the best ice cream freezers for 2020

Among the large list, it is necessary to note the models that, according to the opinions of users, cope with the assigned tasks efficiently and quickly.

BQL-CC9

The product is intended for floor placement. The model can produce up to 40 kg of soft dessert per hour. The product is designed to produce ice cream of three different flavors. With the help of a powerful air pump, the ice cream is light and tasty. The model is electronically controlled, so you just need to load the ingredients to get a treat. Also on the device there is a counter of the portions that were made during the day. The model supports the function of night mode, which will allow you to store the finished mixture for 24 hours. Also, the user can independently select the density mode of the finished product.

BQL-CC9
Advantages:
  • quick preparation of the product;
  • powerful compressor;
  • the volume of the hopper is 5.5 kg.
Disadvantages:
  • high price;
  • weight is 130 kg.

The model has a cost of 140,000 rubles.

BQL-628R

A product that can make not only ice cream familiar to everyone, but also allows you to enjoy such a delicacy as fried dessert. The model is intended for use in places with a large number of visitors. There are two working surfaces on the surface of the device. Therefore, you can make several portions at the same time. Also on the work surface there are 10 containers that are cooled. The device has large dimensions and a weight of 130 kg. Allows you to make several flavors at the same time.

BQL-628R
Advantages:
  • simple use;
  • the compressor is of high quality, will last a long time;
  • availability of containers for ingredients.
Disadvantages:
  • large dimensions.

The price of the model is 150,000 rubles.

KLS-S12

The device is lightweight, only 45 kg. The device is used for making soft ice cream. It works very quietly and quickly. In one hour, you can get up to 12 kg of ready-made dessert. The air pump quickly cools the product, you can also use the night mode function. The device does not require special management skills, all actions are automated, the user must select the desired mode. The body is made of stainless steel. Therefore, with prolonged use, it will not corrode. The color of the device can be selected individually according to the personal preferences of the user or depending on the design of the room.

KLS-S12
Advantages:
  • original design;
  • night mode function;
  • after purchase, the user receives a guarantee.
Disadvantages:
  • one container for ingredients.

The price of the device is 95,000 rubles.

Hurakan HKN-BQ58P

The product for the production of soft ice cream has a high productivity and is often used in public catering places. The appliance has 2 containers for ingredients. The volume of each container is 5.8 liters, which makes it possible to produce a large amount of dessert in 1 hour. The device can produce 3 different dessert flavors. Fully automated control is also an advantage.

Hurakan HKN-BQ58P
Advantages:
  • the presence of three dispensers;
  • the finished dessert can be placed in a storage container or distributed in portions in prepared cups;
  • availability of quality assurance.
Disadvantages:
  • in the event of a breakdown, it is difficult to find the right parts.

The cost of the device is 92,000 rubles.

Ugolini MINIGEL 2 Plus

The soft ice cream product has two containers for ingredients. The volume of the tanks is 6 liters each. The bowl, into which the ingredients are placed, has a hinged lid, which allows you to conveniently place the mixture. The model has 3 automatic functions, such as cooking, storing the finished dessert and cleaning the bowl. The display shows the number of servings and the temperature at which the finished product is stored. The control panel is equipped with a backlight, if necessary, you can turn on the lock. The ice cream maker has a compact size and a weight of only 45 kg, so it can be used on a bar counter and moved to a place convenient for the user.

Ugolini MINIGEL 2 Plus
Advantages:
  • compact size;
  • the presence of a timer and delayed start;
  • drip tray prevents condensation from accumulating.
Disadvantages:
  • the cover and control panel lock must be ordered separately.

Price: 150,000 rubles.

Foodatlas KCB-1F

The device is used in catering establishments for preparing roll ice cream. This product means fried ice cream in rolls. The model has mechanical control. The user independently sets the appropriate temperature regime. 3 cylindrical containers are used for mixing the mixture, the frying pan is made of stainless steel and will last for a long period. The device weighs only 37 kg.

Foodatlas KCB-1F
Advantages:
  • the pan cools quickly;
  • the presence of LED backlight.
Disadvantages:
  • used to prepare hard type desserts.

The cost of the freezer is 40,000 rubles.

Electro Freeze CS -8

The model is equipped with two motors that increase productivity. With two ingredient containers, you can cook up to 40 kg of the finished product within an hour. The device has a compact size and can be used for street trading.

Made of stainless steel. You can get 3 different flavors by mixing the ingredients. Used to make soft ice cream and milkshakes.

Electro Freeze CS -8
Advantages:
  • mechanical control type;
  • the device works from the network;
  • the freezing cylinder has a capacity of 2.4 liters.
Disadvantages:
  • not found.

Price: 136,000 rubles.

ICM-1518 GASTRORAG ICM-1518

Small device for preparing all kinds of soft ice cream. The body of the device is made of steel and will last a long time. The device has one container with a volume of up to 1.5 liters. The product is suitable for home use. You can get up to 1 kg of finished product per hour.

ICM-1518 GASTRORAG ICM-1518
Advantages:
  • small size;
  • simple use;
  • special feet reduce vibration and slip on smooth surfaces.
Disadvantages:
  • used for only one type of dry mix.

Price: 13,000 rubles.

Hurakan HKN-FIC50

This device is used for making ice cream rolls. The product bowl is made of stainless steel, which keeps the temperature well. The touch control panel will allow you to select the desired mode. The device comes with two paddles for rolling a roll. The model works from the mains, convenient wheels allow you to move the freezer in the required direction. The device weighs only 43 kg.

Hurakan HKN-FIC50
Advantages:
  • simple use;
  • the body of the model is made of stainless steel;
  • Includes 2 scoops and a recipe book.
Disadvantages:
  • used only for making a roll.

The freezer price is 60,000 rubles.

STARFOOD BQ 118 N

The product for the production of soft ice cream, has a high productivity and allows you to get up to 11 kg per hour. The small body is made of stainless steel. The freezer is powered by an electrical network, so it can be used in bars, shopping centers. On the control panel, you can select the temperature mode, as well as use the night mode to store the finished product.

STARFOOD BQ 118 N
Advantages:
  • compact size;
  • you can use the device anywhere where there is an electrical network;
  • the upper hoppers are cooled.
Disadvantages:
  • designed for one horn.

The freezer price is 80,000 rubles.

UGOLINI MINIGEL 3 PLUS

The freezer is used to prepare soft ice cream and milk drinks. A feature of the device is the presence of three removable containers for loading ingredients. The freezer works on special milk mixtures, the density of which the user can independently adjust. With the help of the product, the product is airy. The bins are made of transparent material, which allows you to observe the process of mixing the ingredients.

After using the freezer, the panels can be removed and the milk mixture remains cleaned. The finished product storage bin is automatically cooled. The product has a self-cleaning function. The display shows the temperature of the finished product. At the same time, you can prepare 3 types of ice cream, also a feature is the inclined hopper, which easily serves ice cream, even with a small amount.

UGOLINI MINIGEL 3 PLUS
Advantages:
  • attractive appearance;
  • the bunker is opened by pressing a button;
  • the presence of LED backlight.
Disadvantages:
  • high price.

The freezer price is 270,000 rubles.

Koreco SSI1S

The model is used for preparing cold dairy desserts. A feature of the model is a clear control panel, which even a beginner can handle. The ingredient container allows you to cook up to 50 portions in an hour. The cooking time of the product is up to 20 minutes. Can be used liquid and dry mixtures, which are diluted with water or skim milk. To start the device, just load the ingredients and press the power button. The device notifies about the readiness of the product with a sound signal.

Unlike many similar devices, this freezer does not have a pump. Cooling of the finished product is carried out thanks to a refrigeration unit operating on freon.

The device has one container with a volume of 6 liters. The container is made of transparent material, which is illuminated during operation. If necessary, the user has the ability to independently adjust the density of the finished product. The freezer is designed for one horn and is small in size. Therefore, it can be used both on a bar counter and in other trade conditions.

The stainless steel evaporator reduces condensation. The mixer is installed in such a way that the ice cream is saturated with oxygen, due to which there is an airiness and rich taste.

Koreco SSI1S
Advantages:
  • high performance allows using the model in places with a large flow of visitors;
  • upon purchase a coupon is issued for 2 years;
  • you can use both dry and liquid milk mixtures.
Disadvantages:
  • not found.

The price of the freezer is 80,000 rubles.

Outcome

Ice cream is popular all year round. To prepare an airy product, special freezers are used. When choosing a model, the problem of a large selection may arise. The rating of the best ice cream freezers for 2020 allows you to evaluate the advantages and disadvantages and not make a mistake.

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