Rating of the best pancake machines for 2020

Pancakes are associated with the Maslenitsa holiday, many love them, but not everyone wants to cook. Instead of red tape in the kitchen, people prefer to eat and enjoy the abundance of toppings in pancakes, cafes, restaurants, and even street vendors on their way to work. To serve a large number of customers, a professional kitchen is needed. Attention is given to an overview of the best pancake machines, according to buyers, for 2020 with their pros and cons.

Classification of pancake bakers - selection criteria

There are two categories of devices: home and professional. In the first case, structures, as a rule, have only a power button. More expensive units come with a temperature control function. Baking sections can be from 1 to 6 pieces. different diameters. The material and coating of the working surface depends on the manufacturer.

As for professional installations. A total of 2 types are available: one or two round burners. There is an option for the workshop - automated units that require manual loading of raw materials (dough) into special tanks and setting the heating temperature of the workplace.

Note! It's about professional designs.

Types of pancake machines

Before you go for the equipment, you need to know what machines for baking pancakes are, and what is their feature. The classification is carried out according to several criteria:

• the number of jobs: one or two;
• connection type: electric or gas;
• features of the working surface: smooth / corrugated; coated / uncoated;
• in appearance: cylindrical / rectangular.

Note! All models are equipped with a mechanical control system and have a desktop installation method.

Gas appliances are extremely rare - this is the last century, all modern equipment is connected to the network.

Appearance: there must be a platform (round or rectangular), which is equipped (or vice versa does not have) legs, a control system and a working surface - a burner.

Tips for choosing

How to choose the right design for your business. The first thing you should pay attention to is the parameters of the kitchen, decide for yourself how much production you need to carry out daily.

For novice businessmen, a good option is single-burner installations. They are inexpensive in price and will pass all your tests during the warranty period. They are suitable for use in small to medium sized kitchens.

For restaurants and pancakes, you can purchase a product for 2 burners. Their peculiarity is that the work surfaces are regulated independently of each other, so on days when there are not many visitors, you can work on one of the burners. This will save energy costs.

The ideal option for pancakes are semi-automatic machines that are capable of making several standard sizes of pancakes of various shapes. They are widespread in food enterprises, where they produce finished products in the form of semi-finished products and in supermarkets with a kitchen of their own production of ready-made food (pancakes with different fillings).

Other selection criteria include: what is the power indicator of the installation, how to take care of it, which company is better to buy and how much it costs.

Note! If the establishment specializes in spring rolls, the larger the diameter of the product, the better.

Which company is better to buy a pancake machine - the choice is for the buyer.

Where is the best place to buy a pancake machine - recommendations

A reliable proven method is in the official store of professional household appliances. Main advantages: personal inspection of equipment for faults / defects; the possibility of partial payment (installment plan); availability of a mandatory guarantee; advice in this matter and assistance in choosing from employees.

When ordering installations via an Internet source, the buyer runs the risk of receiving a low-quality product that will take time to return or will not be subject to it at all. The advantages of this option include: a wide range of goods at affordable prices. In order not to make mistakes when choosing, you can study customer reviews, watch a video review of a particular model.

How to use the equipment - instructions

The instruction manual, which is attached to the product upon purchase, describes in detail the processes of installation, baking, and maintenance. If we do not take into consideration semi-automatic devices, then the principle of operation is as follows:

1. Warming up the device to the maximum temperature.
2. Setting the required mode for heating elements.
3. Putting a small amount of dough in the middle of the hotplate.
4. With the help of the distributor, from the center, clockwise, a pancake is formed.

Note! The technology for forming the product is the same for everyone, the main thing is to calculate the correct amount of dough in order to get a pancake of the required diameter.

5. After a while, using a knife (wooden spatula), gently turn the flour product.

On a note! Care for the surface is carried out with care, using soft materials and cleaning agents so as not to scratch it.

Rating of quality devices for one pancake

This category includes single pancake units with a minimum set of functions, inexpensive (available) in the price segment. They are used in small catering establishments (cafes, canteens). The best suppliers are:

• Foodatlas;
• "Airhot";
• Grill Master;
• "Krampouz".

Model "KL4-20C" from the manufacturer "Foodatlas"

Purpose: for making pancakes.

Rectangular base made of 430 stainless steel with anti-slip feet, control panel and aluminum hob. On the panel are located: the on / off button of the device, a rotary power control, two light indicators. The cable is a 3-core copper wire with an EU plug.

The products are prepared by hand using a special spatula. The heating elements are positioned in such a way that the working surface is heated evenly.

Specifications:

A type:	electric
Dimensions (centimeters):	56/44/16
Net weight:	6 kg
Power consumption:	1500 watts
Current strength:	7 A
Frequency:	50 Hz
Voltage:	220 V
Hotplate parameters (see):	40 - diameter, 0.08 - thickness
Operating temperature range:	50-300 degrees
Productivity per hour:	60-70 units
Time spent on cooking one pancake:	1 minute
Colour:	silver
Length of cable:	1.8 m
Guarantee period:	half a year
Manufacturer country:	China
By price:	8100 rubles

• even distribution of heat;
• reliable;
• productive;
• simple control;
• long service life.

• lack of non-stick coating.

Model "BE-1" from the manufacturer "Airhot"

Purpose: for catering establishments.

Corrosion-resistant metal equipment with rotary temperature control, indicator and start / stop button. The shape of the burner is round, made of cast iron, has a non-stick coating. A feature of the model is automatic temperature control, there is a wooden dough distributor included in the kit, which can be stored in a drawer located under the control panel.

Specifications:

A type:	electric
Installation:	tabletop
Size (centimeters):	24/45/48,5
Weight:	16 kg
Power:	3000 watts
Burner diameter:	40 cm
Voltage:	220 V
Temperature range:	50-300 degrees
Material:	stainless steel
Guarantee period:	6 months
Manufacturer country:	China
Average price:	7400 rubles

• stable construction;
• practical;
• durable;
• cooks quickly;
• functional;
• modern design.

• not identified.

Model "F1BkrE" from the manufacturer "Grill Master"

Purpose: for public catering, street trading.

Free-standing stainless steel construction with cast iron coated work surface. The special position of the heating elements contributes to an even distribution of heat. There is a temperature controller and indicator. The surface of the hotplate is smooth, has a non-stick property, preventing the product from sticking during cooking, and does not require a lot of oil.

Specifications:

A type:	electric
Parameters (centimeters):	34/39/18
Net weight:	15 kg 500 g
Mains voltage:	220 V
Baking diameter:	35 cm
Power:	2000 watts
Operating temperature range:	50-300 degrees
Mounting:	desktop
Time for preparing:	1 minute
Guarantee:	1 year
Manufacturer country:	Russia
How much is:	12350 rubles

• ease of management;
• value for money;
• economical;
• heats up quickly.

• not identified.

Model "Billig" from the manufacturer "Krampouz"

Purpose: for making pancakes.

A round device with plastic legs with a smooth work surface. There is an adjustable modulating thermostat and an indicator light. The set of goods includes: instruction manual with various recipes, a wooden scraper and a spatula.

Specifications:

A type:	electric
Dimensions (centimeters):	12,5/35/35
Weight:	11 Kg
Vendor code:	45457
Temperature range:	50-300 degrees
Power consumption:	2500 Wt
Pancake diameter:	35 cm
Heat source:	220 V
Frying surface:	cast iron
Number of legs:	3 pcs.
Material:	stainless steel
Colour:	turquoise
Manufacturer country:	France
Average price:	20 180 rubles

• stylish appearance;
• performance;
• equipment;
• the product does not burn;
• build quality.

• not identified.

Rating of the best devices for 2 pancakes

The twin units are highly efficient, economical and designed for professionals in their field. Operated by elite establishments (for example, restaurants, pancakes). Top manufacturers:

• "Airhot";
• "Fimar";
• Grill Master;
• "Atesy".

Model "BE-2" from the manufacturer "Airhot"

Appointment: for a pancake.

Heating equipment of rectangular shape, on top of which, there are round working areas of the same size.Independently of each other, they are regulated according to the degree of heating using rotary switches. There are light indicators that are responsible for turning on the device and heating elements. The body is equipped with 4 plastic feet. The set includes a dough dispenser.

Specifications:

A type:	electromechanical
Dimensions (centimeters):	24/86/48,5
Net weight:	31 kg
Power consumption:	6000 watts
Product diameter:	39 cm
Temperature range:	50-300 degrees
Frying surface:	cast iron, non-stick
Voltage:	220 V
Material:	stainless steel
Guarantee:	half a year
Manufacturer country:	China
Average amount:	13600 rubles

• modern;
• high-performance;
• inexpensive;
• powerful;
• long service life.

• not identified.

Model "CRP 2" from the manufacturer "Fimar"

Purpose: for fast food and other places with a large crowd of people.

Stainless steel apparatus with two round work surfaces that can be independently adjusted (smooth rotation). Its specialty lies in the sandblasted cast iron heating zones with anti-slip notches. The set includes a dough dispenser and a knife for turning and removing ready-made pancakes.

Specifications:

A type:	professional
Parameters (centimeters):	12/71/37
Net weight:	23 kg
Mains voltage:	380 V
Maximum load:	2 pancakes with a diameter of 35 cm
Power:	4800 Wt
Temperature range:	0-300 degrees
Time for preparing:	1-3 minutes
Frequency:	50-60 Hz
Colour:	Gray
Warranty service life:	1 year
Manufacturer country:	Italy
Amount:	44,900 rubles

• build quality;
• quick warm-up;
• high performance;
• practical;
• economical;
• set;
• design.

• expensive;
• non-standard network.

Model "F2BkrE" from the manufacturer "Grill Master"

Purpose: for cafes, restaurants, pancakes.

The gray housing is equipped with two rotary thermostats and indicator lights. The workstations are round, with a special coating that does not allow products to stick. The setting is smooth. The equipment is installed on the table according to the instructions. The heat flow is distributed evenly over the entire working surface of the equipment. The set includes a roller for dough distribution.

Specifications:

A type:	electromechanical
Dimensions (centimeters):	18/69/37
Weight:	19 kg
Flour product diameter:	35 cm
Power consumption:	4000 watts
Working surface:	cast iron
Heater temperature:	50-320 degrees
Heat source:	220 V
Productivity per hour:	120 pancakes
Time for preparing:	1 minute
Frying surfaces:	two
Warranty card:	12 months
Material:	stainless steel
Manufacturer country:	Russia
By cost:	19,600 rubles

• design;
• value for money;
• extended warranty period;
• does not require high oil consumption;
• reliable hardware.

• not identified.

Model "Maslenitsa (BA-2)" from the manufacturer "Atesy"

Purpose: for baking pancakes with minimal oil use in catering establishments.

The pancake machine, powered by gas, is made of stainless steel. Rotary switches - thermostats, plastic with blue edging. The working surface is smooth, requires careful maintenance, does not allow the dough to stick when frying pancakes.

Note! How to install the equipment is detailed in the instructions.

Specifications:

A type:	gas
Vendor code:	13622
Number of zones:	2 pcs.
Parameters (centimeters):	81/47/22
Net weight:	35 kg
Power:	7600 Wt
Performance:	60 pcs. in hour
Maximum temperature:	250 degrees
Working surface diameter:	36 cm
Burner material:	heat-resistant cast iron
Colour:	Gray
Working sections:	alone
Manufacturer country:	Russia
Cost:	24600 rubles

• simple control;
• modern design;
• heats up quickly;
• high performance;
• reliable;
• easy care.

• not identified.

The best non-standard pancake machines for 2020 from the Sikom company

Representatives of this category are mainly industrial units that are used in food factories. The finished flour products are rectangular. The design itself is partially or fully automated. Popular models of pancake machines belong to Sikom, a domestic supplier.

Model "RK-2.1"

Purpose: for forming, baking and stacking pancakes of various baking shapes.

The pancake machine bakes round, square, rectangular blanks, depending on the set stencil. Description of the process: the dough from the filled containers goes to a cast-iron drum, is fried on one side, and the result is a ruddy product. All processes are carried out automatically. With your own hands, you only need to fill the tanks with dough and change the copiers, if necessary.

The product is used in cafes, bistros, restaurants, catering establishments of any type and class. The control panel is primitive, like all pancake machines: power regulator, on / off button, indicator lights.

Specifications:

A type:	electric
Dimensions (centimeters):	78/73/52
Net weight:	65 kg
Control:	electromechanical
Electrical network:	220 V
Power consumption:	3500 Wt
Current frequency:	50-60 Hz
Performance:	280 units per hour
Pancake size (cm):	23/30 - oval, 30/30 - square, 14/30 - rectangular
Warm-up time:	10-15 minutes
Colour:	silver
Material:	steel
Maximum working temperature:	250 degrees
Continuous work:	12 hours
Pancake blank parameter (see):	30/30
Capacity of containers (2 pcs.):	3 liters
Production:	Russia
Approximate price:	198,500 rubles

• multifunctional;
• partially automated;
• high technical performance;
• performance;
• compact;
• ergonomic shape;
• fast heating;
• various forms of products.

• dear, not everyone can afford it.

Model "RK-1.1"

Purpose: for forming and frying rectangular pancakes from batter.

Installation for the formation of pancakes of two standard sizes: square, rectangular. The body is made of corrosion-resistant metal, painted in golden color. The working area is Teflon coated. In the lower right corner there is a rotary thermostat and an indicator light. Above, a mechanism is installed through which products are sold. Thanks to one press, a pancake of a given thickness and length is formed. The programmed temperature is maintained automatically.

Feature of the equipment: you can use only part of the surface for frying, use the other part to heat finished products or cook them with filling.

Specifications:

A type:	electric
Dimensions (centimeters):	70/32/25
Weight:	20 kg
Sizes:	2 pcs.
Loading pancakes:	one - 22 by 47 cm, two - 22 by 22 cm
Installation method:	desktop
Allowable temperature:	250 degrees
Power:	2500 Wt
Voltage:	220 V
Heating up the frying surface:	20 minutes
Colour:	gold
Required pancake thickness:	1-4 mm
Material:	stainless steel
Price:	44500 rubles

• value for money;
• Ease of controls;
• automatic smoothing of the dough;
• high performance;
• small size;
• convenient;
• multifunctional.

• not identified.

Output

Professional pancake machines are made of stainless steel with a working cast-iron surface (99%), which itself has a non-stick property. Electromechanical designs with smooth burners of various shapes and numbers have earned popularity this year. Maintenance of such units does not significantly affect the owner's budget, in comparison with models with a corrugated burner surface.This is due to oil consumption: in the second case, more is needed.

Installation of any equipment on a desktop, requires, as a rule, a European standard outlet for connection.

Budget options - installations up to 10 thousand rubles per burner. Their performance is less, in comparison with 2-burner and automated units, but for cafes, fast food establishments, they are quite suitable.

Table - "List of good pancake machines for 2020"

Model name:	Manufacturer:	Power, W):	Maximum operating temperature (degrees):	Average cost (rubles):
"KL4-20C"	"Foodatlas"	1500	300	8100
"BE-1"	"Airhot"	3000	300	7400
"F1BkrE"	"Grill Master"	2000	300	12350
"Billig"	"Krampouz"	2500	300	20180
"BE-2"	"Airhot"	6000	300	13600
"CRP 2"	"Fimar"	4800	300	44900
"F2BkrE"	"Grill Master"	4000	320	19600
"Shrovetide (BA-2)"	"Atesy"	7600	250	24600
"RK-2.1"	"Sycom"	3500	250	198500
"RK-1.1"		2500	250	44500